Piri Piri with Roasted Garlic & Lemon Marinating Bag (150g)

Piri Piri with Roasted Garlic & Lemon Marinating Bag (150g)

Inspired by the traditional Portuguese African sauce, this Piri Piri with Roasted Garlic & Lemon Marinating Bag has been made with plenty of chilli, lemon juice, zest and roasted garlic to create the perfect flavour. Ideally used for barbequed chicken served with rice, this flavour is also perfect for pork or fish shredded and wrapped with a salad in a bread of choice. They are also ideal as a POS display within your butchery to increase customers basket values.

Features:

• Each marinating bag serves 4
• Re-sealable bag
• Contains enough marinade for approximately 600g meat, fish or vegetables
• Take your food to next level flavour
• Simple 3 step process
• 150g

Instructions:

1. Add up to 600g meat or fish
2. Shake and refrigerate for 30 minutes
3. Remove from bag and cook

Ingredients: Red Chillies (27%), White Wine Vinegar (Sulphites), Water, Garlic (13%), Lemon Zest (5%), Lemon Juice Concentrate, Roasted Garlic Granules (2.2%), Salt, Cornflour.

Allergen and Dietary Advice: Contains Maize & Maize Derivatives and Sulphites (Present in White Wine Vinegar). Suitable for vegetarians, vegans and coeliacs.

You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at customerservices@butchers-sundries.com where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.