- Nutrition per 100g
Sweet Katsu Curry Marinade Sauce
Our Sweet Katsu Curry Marinade Sauce is a traditional sweet and fruity Japanese curry recipe that is classically served alongside breaded chicken but is also a great sauce to use with chicken, beef, pork, fish, and seafood too.
Our Marinade Sauces are perfect for butchers to easily create flavoursome take-home dishes for their customers or to sell within their shops, and as this range has exceptional packaging design and quality, it makes them the ideal point of sale product.
- Ready to use
- Adds instant flavour
- Uses traditional flavoursome ingredients
- Made in the UK
Ingredients: Water, Demerara Sugar, Dextrose, Spirit Vinegar, Soy Sauce (contains Water, Soya, Salt, Wheat (Calcium Carbonate, Iron, Niacin, Thiamine), Glucose, Spirit Vinegar, Acidity Regulator: Acetic Acid), Tomato Paste, Coconut Milk Powder (contains Maltodextrin, Sodium Caseinate) (Milk), Honey, Curry Spices: 2.3% Cumin, Fenugreek, Coriander, Chilli, Cassia, Mustard, Fennel, Ginger, White Pepper, Cloves, Modified Maize Starch, Yeast Extract (contains Salt), Onion Powder, Turmeric Extract.
Allergens: Soy, Soya, Wheat, Milk, Mustard
Dietary Advice: Vegetarian and vegan
Storage: Store in a cool dry place away from direct sunlight. Once opened, reseal immediately, store chilled and use within 3 days.
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
|Typical Values per 100g of Pureety Sweet Katsu Curry Marinade Sauce|
|Of which Sugars (g):||36.2|
|Of which Saturates (g):||2.3|
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