- Nutrition per 100g
Corking Coronation Sauce (195g)
Sublime on its own, our Corking Coronation Sauce stands out with its fantastic taste; it’s particularly wonderful with poultry leftovers and an absolute must-have over the Christmas period.
- Variety of uses
- An absolute must-have seasonal product
- Ready to use
Ingredients: Apple (18%), Dried Apricots (18%) [Dried Apricots, Rice Flour, Sulphur Dioxide], Sugar, Onion, Water, White Wine Vinegar, Apricot Pulp (5%), Curry Powder (2%) [Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, Mustard, Star Anise], Lemon Juice Concentrate, Garlic Puree, White Wine [Sulphur Dioxide], Salt, Crushed Chilli
Allergens: Sulphur Dioxide, Mustard
Dietary Advice: Suitable for vegetarians, vegans, coeliacs and people with a lactose intolerance
Storage: Store in a cool, dry place out of direct sunlight. Refrigerate after opening and consume within 4 weeks
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at email@example.com where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
|Nutrition per 100g of Corking Coronation Sauce|
|Of which saturates (g)||0|
|Of which sugars (g):||23|
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