Boning Knife 12cm Narrow Curved Blade (Red)
The Victorinox brand has been established for over 100 years and is renowned for the finest quality Swiss blades.
This 12cm curved, boning knife is perfect for removing joints of meat from the bone with razor-sharp precision and accuracy. The sharp stainless steel blade allows the user to cut through meat with ease, while the easy-grip fibrox handle ensures the hand doesn't slip increasing safety when preparing food. This knife is easy to clean which increases hygiene and is a staple tool for any butchers shop or kitchen.
- Razor Sharp Stainless Steel Blade
- Soft-grip Nylon Fibrox Handle
- Rockwell Hardness rating 56°
- Available in: Black, Red, Blue, Yellow
- Dishwasher Safe
- Length: 12cm
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
Knives and sharps will not be supplied to persons under 18 in compliance with the Offensive Weapons Act 2019. Please note Challenge 25 now applies to this product.
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