A sweet and spicy glaze, with a distinct tomato note gives an authentic rich barbecue taste.
The Juices from the meat will be drawn out by the dry glaze making your chosen meat extra tasty with a sauce like appearance.
- Minimum preparation of only 15 minutes
- Maximum profit
- No artificial colours and flavours
- No hydrogenated vegetable fat
- Suitable for vegetarians
Directions of Use: Take approximately 100g of your chosen dry marinade to every 1Kg of meat Product. Simply put the 100g of the marinade over your chosen meat in a re-sealable bag or suitable container and shake to coat. Ensure that the whole of the Product is well covered.
Ingredients: Sugar, Salt, Cornflour, Dextrose, Tomato Powder, Acidity Regulator (Sodium Diacetate), Flavour (Hydrolyzed Vegetable Protein (SOYA, Maize, Colour (E150d)Thickener (Modified Maize Starch), Ground Paprika, Onion Powder, Natural Colour (Caramel Powder, Paprika Extract), Ground Black Pepper, Maltodextrine, Hydrolysed Vegetable Protein, Flavour Enhancer (Monosodium Glutamate), Antioxidant (Citric Acid), Garlic Powder, Thickener (Guar Gum), Natural
Flavour, Ground Allspice, Ground Cinnamon, Free Flow Agent (Silicon Dioxide).
*Allergens in bold*
May Contain: Celery, Gluten from Wheat, Mustard
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
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