- Nutrition per 100g
Chinese Curry Sauce (2.5kg)
This Chinese Curry Sauce is an authentic-tasting sauce with delicate hints of Asian spices. All it needs is some added water.
- Aromatic & tasty
- Authentic tasting sauce
Ingredients: Wheat Flour (Wheat, Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, Mustard Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Onion Powder, Garlic Powder, Ground Turmeric, Chilli Powder
Allergens: Wheat (Gluten), Mustard
Dietary Advice: Vegetarian, Vegan
Storage: Store in cool, dry conditions and consume within 1 month after opening
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|Nutrition per 100g of Chinese Curry Sauce|
|Of which Saturates (g):||10.0|
|Of which Sugars (g):||15.0|
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