An intense combination of aromatic spices with a sweet-spicy tomato flavour finished with a distinct chilli kick.
The juices from the meat will be drawn out by the dry glaze making your chosen meat extra tasty with a sauce like appearance.
- Minimum preparation of only 15 minutes
- Maximum profit
- No artificial colours and flavours
- No hydrogenated vegetable fat
Directions of Use: Take approximately 100g of your chosen dry marinade to every 1Kg of meat Product. Simply put the 100g of the marinade over your chosen meat in a re-sealable bag or suitable container and shake to coat. Ensure that the whole of the Product is well covered.
Ingredients: Sugar, Salt, Dextrose, Maize Starch, Tomato Powder, Ground Paprika, Chilli Powder, Garlic Powder, Flavour (Hydrolyzed Vegetable Protein) (SOYA, Maize, Colour (E150d), Salt, Maltodextrin, Flavour Enhancer (E621)), Dried Minced Red Pepper, Modified Maize Starch, Onion Powder, Flavour Enhancer (E621), Ground Cumin, Ground Coriander, Colour ((E162), Beetroot Juice, Maltodextrin, Citric Acid), Dried Rubbed Parsley, Paprika Extract, Ground Oregano, Thickener (Guar Gum), Chilli Flake, Anti Caking Agent (Silicon Dioxide), Smoke Flavour, Colour (Carmine), Chilli Flavour.
May Contain: Wheat, Barley, Milk, Celery, Mustard, Sulphites
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
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