Our Magic Box Grill Stick Maker quickly forms any seasoned minced meat onto skewers. This is a fantastic way to offer your customers a selection of flavoured grill sticks. It is ideal for everybody as you do not need to be a skilled professional in order to use this machine as it’s so user-friendly.
- Makes 12 grill sticks
- Suitable for beef, pork, lamb, or chicken
- Makes uniform kebabs
- Made from 304-grade stainless steel
- Easy to clean
- Easy to use
- Can be completely dismantled
Non standard goods such as special order items, order on request items or custom made items cannot be cancelled nor returned.
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
Step 1: Remove the outer part of the magic box and place the 12-hole metal plate inside.
Step 2: Form 680g of seasoned mince into a ball for 12 x 57g (2oz) grill sticks. Drop the seasoned mince into the outer part of the magic box.
Step 3: Press the seasoned mince down and flatten.
Step 4: Make sure that the white guide plate is in place. Once filled with seasoned mince, slide onto the inner part of the magic box.
Step 5: Press and stop as soon you feel resistance.
Step 6: Insert skewers into each grill stick making sure you insert them in the centre of each grill stick.
Step 7: Press down on the handles to reveal the grill sticks.
Step 8: Remove grill stocks from the magic box and display
Please Note: The weight per skewer can be changed by adding or reducing the quantity of the meat mixture placed in the box.
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