Old English Sausage Mix

Old English Sausage Mix 

Create delicious, traditional British sausages with our Old English Sausage Mix. Combining classic notes of pepper, nutmeg, mace and ginger with the aromatic flavours of sage and thyme, this carefully balanced blend delivers a rich, warming and distinctive traditional flavour.

Ideal for professional butchers and home sausage makers alike.

Short expiry date (567g sachet). Best Before 12/01/27. Product is perfectly safe to consume/use but has a shorter shelf life than standard stock.

Features: 

• 12.5% usage rate 
• A complete mix of rusk & seasoning 
• 567g per sachet 
• Suitable for vegetarians and vegans 

Instructions: 

Mixer 

• Mince the meat and place in a mixer  
• Add sausage mix and mix well to evenly distribute 
• Gradually add water and mix in until fully absorbed 
• Re-mince through a 5 or 8mm plate to achieve your desired texture  
• Note: Mincing the meat through a coarser plate will result in a coarser textured sausage. Temperature after processing should not exceed 5oc. 

Bowl Chopper 

• Dice the meat and put into the bowl cutter  
• On a slow speed, sprinkle on sausage mix and chop until it has dispersed  
• Gradually add half of the iced cold water and chop until absorbed (if you’re looking to create a finer textured sausage, you can complete this step on a high speed)  
• On a slow speed, add the remainder of the water. Chop until the desired texture has been achieved  

Ingredients: Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising agent (E503)) (80-90%), Salt (5-10%), Spices (Pepper, Nutmeg, Ginger, Mace) (2-5%), Starch (Potato) (<2%), Stabilisers (E450) (<2%), Herbs (Sage, Thyme) (<2%), Sunflower Oil (<2%), Dextrose (<2%), Flavour Enhancers (E621, E635) (<2%), Preservative (E223) (<2%), Antioxidant (E300) (<2%) 

Allergens: Gluten (Rusk (Wheat Flour)), Sulphites (Preservative (E223)) 

Usage Table: 

Ingredients	Lbs	Kg	%
Pork Meat (80VL)	7	3.224	71.0
Old English Sausage Mix	1	0.567	12.5
Cold Water/Ice	1	0.749	16.5
TOTAL	10.0	4.540	100

You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at customerservices@butchers-sundries.com where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.