- Nutrition per 100g
Pork & Leek Mix
Our Pork & Leek Mix is the perfect pre-mix of seasoning and rusk to create flavour-packed sausages.
- 568g per sachet
- 12.5% usage rate
- Pre-mix of seasoning and rusk
- Each 568g sachet will make approximately 10lb of sausage
Ingredients: Rusk, Salt, Spices, Herbs, Wheat Flour, Dehydrated Onion & Onion Extracts (Sulphite), Herbs, Preservative E223 (Sodium Metabisulphite), Dehydrated Garlic, Acidity Regulator E301, Colour E120.
Allergens: Wheat, Gluten, Sulphites
You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at firstname.lastname@example.org where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.
|Nutrition per 100g Pork & Leek Sausage Mix|
|Saturated Fat (g):||0.5|
|Available Carbohydrate (g):||71.5|
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