Superbloom Pork Tinted Sausage Seasoning – 15kg Tub

LucasSKU: HS06003

Price:
Sale price£140.07

Description

Superbloom Pork Tinted Sausage Seasoning – 15kg Tub

Our Superbloom Pork Tinted Seasoning is a light-coloured, strongly flavoured seasoning with nutmeg, mace, coriander, marjoram, and ginger. With instructions provided below, this seasoning is ready to provide you with a fantastic tasting sausage.

Features:

  • 2.5% usage rate
  • 15kg Tub
  • Instant flavour

Instructions:

Mixer

  • Mince the meat and place in a mixing bowl
  • Add seasoning and mix well to evenly distribute
  • Add rusk and mix to evenly distribute
  • Gradually add iced cold water and mix
  • Re-mince through a 5 or 8mm plate to achieve your desired texture 
  • Note: Mincing the meat through a coarser plate will result in a coarser textured sausage. Temperature after processing should not exceed 5o You can use different sizes of rusk to control the final texture of the product.

Bowl Chopper

  • Dice the meat and put into the bowl cutter 
  • On a slow speed, sprinkle on seasoning and chop until it has dispersed 
  • Gradually add half of the iced cold water and chop until absorbed (if you’re looking to create a finer textured sausage, you can complete this step on a high speed) 
  • On a slow speed add the rusk and the remainder of the water. Chop until the desired texture has been achieved 

Ingredients: Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser (E451), Dextrose, Preservative (E221), Flavourings, Spice (White Pepper), Antioxidant (E300), Spice Extracts, Colour (E120), Herb Extracts

Allergens: Gluten (Wheat Flour), Sulphites (Preservative (E221))

Usage Table:

Ingredients

Lbs     

Kg

%

Pork Meat (80VL)

13

6.073

67.5%

Rusk

2

0.9

10.0%

Superbloom Pork Tinted Seasoning

0

0.227

2.5%

Cold Water/Ice

4

1.8

20.0%

TOTAL

20

9.0

100


Non-standard goods such as special order items, order on request items or custom made items cannot be cancelled nor returned.

You can simply call us on 01530 411275 between 9.00am - 5.00pm Monday - Friday or email us at customerservices@butchers-sundries.com where we are here to answer any questions you may have. We have a team of highly skilled customer service advisors and even ex butchers here to give you the correct and best advice.

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